SYDNEY FOOD BLOG: WINE AND DINING MY WAY AROUND THIS PLANET

MILKBARPIZZA | Redfern


Posted on October 29th, by TheJugernaut in Dessert, Dinner, FUN, FUSION, ITALIAN, PIZZA, REDFERN, SYDNEY. 6 comments

MILKBARPIZZA | Redfern

It amuses jugs that on the same street that houses the Martian Embassy, is MilkbarPizza, Josh Nicholls (he of MilkbarbycafeIsh fame – or is that infamy?) has opened this space invaders themed pizzeria. Space the final frontier; housed along redfern street. What I think the street needs next then is Dennis Beer co’s galatic beers and the mission is complete.

milkbarPIZZA10

Beware the Invasion. That’s Josh sitting there. And Josh walking in. Tolix chairs are all the rage.

milkbarPIZZA3

Back lit sign. Its 80s arcade cool.

milkbarPIZZA1

Salads, sides featuring, ribs, hotwings, dessert pizzas, serendipity icecream at $4 per scoop, garlic bread and pasta bakes.

milkbarPIZZA2
The menu, is 11″ pizzas. For $12. And they don’t, that’s right, don’t charge for Gluten Free base. Run don’t walk here, hipster GF singles. This is your date night local and wipe that cheesy grin off your face.

milkbarPIZZA6

Front counter and a look into the kitchen.

milkbarPIZZA4
MilkbarPizza is smartly designed. Its a 8 seater affair. Intimate with snazzy hipster lights and black shiny surfaces.

milkbarPIZZA8

Chilli Dog pizza. Great eating hot dog dish represented as a pizza pie.

milkbarPIZZA5

Banana Bacon Maple Dessert Pizza. Devoured it.

milkbarPIZZA7

Lamb Ribs. Beta Menu. Its $10 now but will go up to about $11.50. Balsamic, umeshu and mustard greens

milkbarPIZZA9

Diablos. Featuring kimchi, volcano sauce, jalapeno, pickled chillim, njdjua sauce. Spicy best seller. and its amazing

milkbarPIZZA12

Vego ‘Meat Lovers’ – Vegan bolognaise, vegan chilli sausage, pretend chicken, not bacon and notzerella. This is VEGAN. “Meats” Sourced from Suzy Spoons.

milkbarPIZZA11

Josh in his schmick new pizza place.

As MilkbarPizza is teething, (no phone or eftpos yet – but soon), their menu is also growing. Nachos are scheduled to land. Josh is also planning his infamous CafeISH crab omelette but on a pizza. I can imagine having to beat off the foodies once that arrives on the menu.

Also, not on the menu surprises borrowing somewhat from In+Out burgers is their pizza oven toasted jam donuts which will have caramelised outsides and goey hot jam. At $12, the pizzas are priced just right for a cheap night out. Jugs was impressed with the suzyspoon sausages in play and when are we ever impressed with non meat meats? It was a delicious eat. We also devoured the 3 other pizzas we ate – chilli dog, diablos and that banana bacon pizza.

We were busting when done. Why would you order from across the road when you can come here and get a real winner of an eat. D’s should be afraid. Beam yourself down t0 152 redfern St. Redfern.

 LINKS

MILKBAR PIZZA FACEBOOK

http://milkbarpizza.com/

@milkbarpizza

 
Milk Bar Pizza on Urbanspoon





6 thoughts on “MILKBARPIZZA | Redfern

Leave a Reply

Your email address will not be published. Required fields are marked *


3 − 2 =

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>



From The Blog

THE LATEST

The Chip off the Old Block | Chippendale

The Chip off the Old Block in Chippendale is a bit of a play on names. The name borrows from chippendale where this resides...

Choya Cocktails and the Owlhouse | Darlinghurst

Choya Umeshu is a sweet and sour ume based liqueur out of japan – and they had their launch at one of our favourite...

Ttotaler | Newtown

A couple of months back, We chanced upon the Ttotaler popup store, its basically a big large ply panel with display shelving inside the...

WIN A DOUBLEPASS TO #TOFOODAWARDS | SYDNEY

So Yeahhhh… Win a double pass to the Timeout Food Awards to the value of $110. Tickets include Food Drinks and Tunes. The event...

Poh and Papparich Australia | Chatswood Broadway

Papparich Australia recently appointed the rather lovely Poh Ling Yeow from Masterchef as their first food ambassador. We got invited to sit down for...

Morrisons Oyster Festival August | Sydney

The annual Morrison Oyster Festival is back for the month of August. For the duration of the month – you’d be able to grab...

BLACK VELVET CUPCAKES | DARLINGHURST

Black Velvet Cupcakes opened on the July 24th. We chanced it one evening on our way to one of our favourite venues (Hinky Dinks)...

Devon Cafe by Nights | Surry Hills

As we prep this post – we tried looking for the KJI chicken burger and the yummy sakuma salmon dish we had about 1...

BlackStar Pastry Truffle Weekend 2014 | Newtown Rosebery

The annual Black Star Pastry Truffle weekend is here! Here’s our 2014 look. We ate the treats at the Newtown Store (Rosebery to follow)....

Easy Tiger | Paddington

Easy Tiger’s a bit of a curiosity – its a 70′s dive bar down the stairs at Oxford Street’s The Unicorn and its a...

Bodega | Surry Hills

Bodega is a Tapas joint located in Surryhills. It combines South American and Spanish flavours and we checked in for lunch. On the street...

Chairman Mao | Kensington

Chairman Mao wouldn’t really have been on the agenda til we decided to do a dumpling crawl and smh had this as a top8...

Candeloris | Smithfield

Located out in Smithfields is Candeloris, an italian eatery that’s recently undergone a million dollar fitout as it gears up for the future. The...

Grain Bar | The Rocks

Good bless grain bar and their excellent cocktails, great steadily refilled barsnacks (rice crackers) and their excellent floor staff that will give you the...

The Owl House | Darlinghurst

The Owl House was a venue that we probably wouldn’t have chanced upon now – what with the trend now for new and now...